Kneaders Bakery & Cafe – Gilbert, AZ: Hours, Menu & Directions

Opening hours

Mountain Standard Time (Arizona)

Opening hours have not been published for this bakery yet. Know the hours? Send them to us.

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2910 South Santan Village Parkway, Gilbert, AZ 85295

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Address2910 South Santan Village Parkway, Gilbert, AZ 85295

StyleBakery café

Time zoneMountain Standard Time (Arizona)

From city center2.6 mi south

About Kneaders Bakery & Cafe

Set at 2910 South Santan Village Parkway (85295), Kneaders Bakery & Cafe is a bakery café 2.6 mi south of the Gilbert city center.

Our Gilbert directory counts 48 bakeries in total, which works out to one bakery per 6,016 residents. Nearest alternative: Designer Cakes By April Llc at 2743 S Market St Ste 104, 0.2 mi away.

Hours were not published with this listing. Most bakery cafés in Gilbert open in the early morning, but confirming first is a good idea.

This is one of 43 locations of the same brand in our directory.

At a glance

Listed as	Bakery café
Bakeries in Gilbert	48
Nearest bakery	0.2 mi
Brand locations	43

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What to order

Typical items at a bakery café like this one — the bakery's own selection may differ.

Full menu

Morning pastries

Pain au chocolatRectangular croissant dough rolled around two batons of dark chocolate, flaky outside with a bittersweet center.
Cinnamon rollSoft, spiraled yeast roll filled with butter, brown sugar and cinnamon, finished with a thick cream cheese glaze.
Blueberry muffinTall, domed muffin bursting with blueberries under a crunchy sugar crust; moist and tender inside.
Cranberry orange sconeCrumbly, cream-based scone with tart dried cranberries and fresh orange zest, brushed with a light citrus glaze.

Breakfast

Avocado toastThick-cut toasted sourdough topped with smashed avocado, lemon, chili flakes and flaky salt; an egg can be added on top.
Quiche of the dayWedge of deep-dish quiche with a buttery crust, filled with eggs, cream and rotating vegetables or meats, served with greens.
Ham & Gruyère egg sandwichFried egg, shaved ham and melted Gruyère on toasted brioche with a swipe of Dijon mustard.
Greek yogurt parfaitLayers of thick Greek yogurt, fresh berries and house granola with honey; cool, crunchy and lightly sweet.

Sandwiches

Roast beef & cheddarRare roast beef, sharp white cheddar, arugula and horseradish cream on toasted rye; peppery and rich.
Tuna meltTuna salad and melted Swiss griddled on sourdough until the bread is golden and the cheese starts to bubble.
Grilled vegetable paniniPressed focaccia filled with roasted zucchini, peppers, eggplant, pesto and provolone; crisp, smoky and herby.
Turkey avocado on sourdoughRoasted turkey, avocado, tomato, greens and herb mayo on toasted country sourdough; a fresh, filling lunch staple.